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Keto Pizza Snacks

In the Keto/Low Carb world we have come to LOVE Fathead Pizza dough. But really...you don’t even need the dough or the sauce. Try these Keto Pizza Snacks with a simple slice of provolone cheese and some toppings.
Course Appetizer, Snacks
Cuisine American
Keyword basic keto, easy keto, fathead pizza, keto snacks
Prep Time 1 minute
Cook Time 12 minutes
Total Time 13 minutes
Servings 3 servings
Calories 143kcal

Equipment

  • Rimmed baking sheet
  • Parchment paper

Ingredients

  • 6 slices provolone cheese
  • 3 slices pepperoni thin sliced and quartered

Instructions

  • Preheat oven at 350* Line a rimmed baking sheet with parchment paper. Baking sheet must be rimmed to catch oils from pepperoni.
  • Lay out 6 slices of provolone on your rimmed baking sheet. Top with pepperoni.
  • Bake in a 350* oven for 5 about mins. Turn the baking sheet in the oven for an even bake of the cheese. Then bake for another 5-7 minutes or until the cheese is bubbly and the edges are crisp.
  • Take out of the oven and blot oils with a paper towel. Cool on the counter.
  • Store the rest in a ziploc bag in the fridge.

Notes

Note...One serving is 2 slices of the cheese

Nutrition

Calories: 143kcal | Carbohydrates: 1g | Protein: 10g | Fat: 11g | Saturated Fat: 7g | Cholesterol: 28mg | Sodium: 368mg | Potassium: 52mg | Sugar: 1g | Vitamin A: 334IU | Calcium: 287mg | Iron: 1mg