A fabulous Keto friendly soup that's like Stuffed Cabbage...but in soup form. This soup is hearty, chunky, filling AND low carb.
Course dinner
Prep Time 15 minutesminutes
Cook Time 15 minutesminutes
Total Time 30 minutesminutes
Servings 8servings
Calories 191kcal
Author The Kellie Kitchen
Ingredients
1tbspolive oil
1/2onionyellow, chopped
6cupscabbagegreen, chopped
1clovegarlicmashed
1lbground beef
1/2tspsalt
1/2tsppepper
1/2tspthyme
1/2tsppaprika
1/2tsporegano
1tbsptomato paste
15ozdiced tomatoescanned
1 1/2cupbeef broth
1bay leafoptional
Instructions
Heat a heavy stock pot over medium high heat. Add olive oil. Stir in chopped yellow onion and stir for 2-4 minutes.
Add in chopped cabbage and garlic. Stir to coat with oil and onions. Cook to soften the cabbage for 2-4 minutes.
Add in the ground beef, canned tomatoes, tomato paste, beef broth and all the seasonings. Mash all the ingredients together and break up the ground beef into the broth.
Add the bay leaf and cover. Bring to a rapid simmer for 15 minutes.
Stir and taste for seasonings. Remove the bay leaf.