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A great side salad

Keto Cole Slaw

I love this Keto Cole Slaw served with BBQ or my Lime Cilantro Carnitas. It serves a crowd and is super inexpensive. This side salad is one of those dump in a bowl and let all the flavors get happy together.

The shredded pork

Need I say more…these Lime Cilantro Carnitas are a must with this Keto Cole Slaw.

Lime Cilantro Carnitas

Good with BBQ

I like to have cole slaw in my fridge to pair with bbq or just my basic chicken salad. Quick keto foods on hand make staying on track much easier.

Having keto friendly and low carb foods on hand helps me stay on track. I don’t always have the time to spend in the kitchen. One of the keys to my success is that I am always planning ahead. You can read more about my philosophy in these articles below.

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If you’re new to low carb and fasting you may need someone like me to hold you accountable. I have a one on one program. Click on this link for The Kellie Kitchen Keto Accountability Coaching Program.

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Keto Cole Slaw

Keto Cole Slaw

This side salad is such a dream and so easy. Simply dump all the pre-shredded cabbage into a bowl (with a few extra veg) then dress with a keto friendly creamy dressing. Refrigerate for about an hour before serving.
Prep Time: 10 minutes
Cook Time: 1 hour
Total Time: 1 hour 10 minutes
Course: dinner, Side Dish
Cuisine: American
Keyword: Easy Family Dinner, keto side dish, side dish
Servings: 12 cups
Calories: 53kcal
Author: The Kellie Kitchen


  • 1 bag shredded slaw cabbage mix
  • ½ bag shredded red cabbage
  • 1 bunch of scallions white and green
  • ½ red pepper fine chop
  • ¼ cup cilantro chop
  • ¼ cup mayo
  • ¼ cup sour cream
  • 1 teaspoon cider vinegar
  • 1-2 tsp lime juice
  • 1 tsp Lakanto Monkfruit Sweetener
  • 2 tsp salt
  • 1 tsp pepper


  • Toss all vegetables into a large bowl and set aside.
  • In a small bowl mix together mayo, sour cream, vinegar, lime juice, sweetener and salt and pepper. Drizzle over the cabbage and vegetable mixtures and toss to coat.
  • Refrigerate for at least an hour to let full take on all the flavors.


Calories: 53kcal | Carbohydrates: 3g | Protein: 1g | Fat: 5g | Saturated Fat: 1g | Cholesterol: 4mg | Sodium: 428mg | Potassium: 86mg | Fiber: 1g | Sugar: 2g | Vitamin A: 355IU | Vitamin C: 20mg | Calcium: 21mg | Iron: 1mg
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MEDICAL AND NUTRITION DISCLAIMER…Please note that I am not a medical or nutritional professional. I am simply recounting and sharing my own experiences on this blog. Nutritional break downs are done using a commercial nutrition calculator. Nothing I express here should be taken as medical advice and you should consult with your doctorbefore starting any diet or exercise program. I provide nutritional information for my recipes simply as a courtesy to my readers, this should never be construed as medical advice.

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