This is a great soup to use all your leftover Mexican Chicken, but you could also just shred a rotisserie chicken bought from the store…seriously, whatever is easier. Sometimes I even throw in raw chicken and then shred when the soup is at the end of it’s slow cooker time.

When I make the Chicken Enchilada Soup I usually double the recipe and then freeze 2-4 cups of that chicken for this soup.

This is a chunky chili style soup that’s so hearty and filling. Serve this with a caesar salad or a simple garden side salad. And of course this freezes beautifully for dinner or lunches another time.

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Mexican Taco Chicken Chili

This is a chunky Chicken Enchilada Soup is so hearty and filling. Serve this with a caesar salad or a simple garden side salad. And of course this freezes beautifully for dinner or lunches another time.
Prep Time: 10 minutes
Cook Time: 3 hours
Total Time: 4 hours 10 minutes
Course: dinner
Cuisine: Mexican
Keyword: chicken, Easy Family Dinner, healthy soup, keto friendly, ketogenic, lchf, low carb, low carb high fat, soup
Servings: 12 cups
Calories: 258kcal
Author: The Kellie Kitchen

Ingredients

Soup ingredients

  • 4 cups chicken, cooked Mexican Crockpot Chicken recipe here or store bought rotisserie chicken shredded
  • 6 cups chicken broth
  • 8 oz cream cheese
  • 1/2 cup heavy cream
  • 6 oz black olives, sliced
  • 1 cup celery large chop
  • 12 oz salsa Pace Picante is my brand
  • 1 taco seasoning
  • 1 cup cheddar cheese shredded
  • 6 oz green chiles canned, chopped
  • 1 cup cilantro fresh and chopped

Dump all soup ingredients into slow cooker on high for 3 hours or low for 8 hours.

    Instructions

    • Dump all soup ingredients into slow cooker on high for 3 hours or low for 8 hours.

    Notes

    The nutritional values are based on using all the garnish and guacamole.Β  If you'd like to lessen your carb count omit the guacamole....but I NEVER would omit guac!!!

    Nutrition

    Calories: 258kcal | Carbohydrates: 5g | Protein: 12g | Fat: 21g | Saturated Fat: 10g | Cholesterol: 73mg | Sodium: 1061mg | Potassium: 324mg | Fiber: 2g | Sugar: 3g | Vitamin A: 17.5% | Vitamin C: 14.2% | Calcium: 12.4% | Iron: 5.2%
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